In addition to refrigeration systems, we provide installation, repair, and maintenance services for commercial kitchen equipment, ensuring your business runs smoothly and efficiently.
Installation and hook-up to water, drain, and power lines. Service includes pump and motor repair, heating element replacement, leak detection, descaling, and sanitizing system adjustments.
We install gas and electric units, repair burners and heating elements, service ignition systems, replace thermostats, and ensure ventilation and safety systems operate properly.
Installation and repair of electric and gas units, element and thermostat replacement, leak repair on wells and pans, calibration of holding temperatures, and safety checks.
Surface leveling and resurfacing, replacement of heating elements or gas valves, calibration of thermostats, and routine cleaning/maintenance to maximize cooking performance.
Full installation and setup, thermostat and hi-limit control replacement, oil filtration and pump system repair, burner adjustments, and safety inspections to reduce downtime.